safflower seed

linolenic, linoleic, oleic, camelina, borage, linolenic acid, safflower seed, oleic acid, saponins, grapeseed, jojoba, pennycress, lauric acid, canola, linoleic acid, cottonseed meal, crambe, monounsaturated fatty acid, oryza sativa, sorghums, evening primrose, propanediol, arabinose, inoculant, legumes, cinnamon bark, brassica juncea, adzuki, sunflower, brassica napus, phaseolus vulgaris, jatropha, wheat germ, geraniol, pigeon pea, tocopherols, garcinia, oleoresin, alfalfa, walnuts, chicory root, carvacrol, flaxseed, carotene, chlorella, stearic, buckwheat, rapeseed, digestibility, epimedium, italian ryegrass, cottonseed, curcuma longa, xylan, isothiocyanate, protein, glucoside, citrulline, linseed, red clover, flax, glycine max, betaine, sweet almond, halophyte, crimson clover, palmitic acid, vaccinium, psyllium, carotenoid, unsaturated fatty acid, chokeberry, gingerol, phytochemical, amylose, rosehip, aleurone, algal, palmitic, prairie cordgrass, triticale, succinate, cellulase, herbage, limonene, provitamin, perilla, melissa officinalis, docosahexaenoic acid, soyabean, soybean, sterol, gliadin, hairy vetch, glycosides, pentose, thymol, fenugreek, blue grama, salicornia, catechin, sorghum bicolor, apricot, beet, beets, blackberries, blackberry, cacao, celery, clover, cochineal, corn, fly, garlic, germplasm, hays, hazel, kelp, mulberry, mustard, oat, oats, almond, bean, maize, nutmeg, pumpkin, unsalted, castor, citron, cocoa, cucumber, edible, groundnut, hemp, inedible

., carthamus, genus carthamus, polyunsaturated fatty acid, safflower oil, safflower seed

herb, herbaceous plant

carthamus tinctorius, false saffron