cabbage lettuce, basil thyme, broccoli raab, basil mint, swiss chard, gingerroot, pimiento, tzimmes, spanish rice, curly endive, rabe, sunchoke, pineapple guava, sauted, perilla, bibb lettuce, haricots verts, kalamata, apricot sauce, calendula officinalis, pimentos, root vegetable, sausage pizza, roquette, crookneck squash, lekvar, haricot vert, batatas, jicama, corn salad, caraway seed, tobiko, lardons, tuberosa, lyonnaise, sapota, red currant, jerusalem artichoke, endives, deseed, sweet marjoram, cherimoya, caper sauce, piper nigrum, calabrese, bulghur, bok choi, corn pudding, cornichon, kales, avocado pear, hyacinth bean, brassica oleracea, pattypan, worcestershire sauce, sheep sorrel, garlic chive, slivered, beefsteak tomato, haricot, pattypan squash, fennel seed, dijon, brochettes, zests, lovage, adzuki, nigella, boysenberries, honeydew melon, bulgar, rotini, crookneck, dill weed, galangal, pearl barley, lablab, flageolet, pieris, romano, sapote, loquats, favas, savoy, escarole, melba, pot marigold, anchovy paste, spaghetti squash, julienned, tamari, hijiki, gazania, gemelli, plaintain, sesamum, carambola, anchovy sauce, aoli, chantilly, hubbard squash, granatum

cabbage, chou, crucifer, cruciferous plant

brassica rapa pekinensis, chinese cabbage, chinese celery, napa, pe-tsai