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(105 results)
Often used in the same context:
seviche,
piccata,
bordelaise,
scallopini,
brochette,
cacciatore,
osso bucco,
parmigiana,
quenelle,
remoulade sauce,
relleno,
caper sauce,
haricots verts,
veal scallopini,
quiche lorraine,
rillettes,
mushroom sauce,
escalope,
bearnaise,
anchovy sauce,
bolognese,
haricot vert,
fishcake,
linguica,
kalamata,
caponata,
mignonette,
misto,
francese,
spaghettini,
osso buco,
celery root,
scallopine,
fricassee,
tamale pie,
roulade,
sweetbread,
brochettes,
pepper steak,
daube,
poussin,
fettucini,
tournedos,
manchego,
pimiento,
spaetzle,
sunchoke,
dolmas,
alfredo,
choux,
florentine,
zuppa,
veloute,
fettuccini,
tomatoey,
lardons,
au gratin,
bourguignon,
ossobuco,
bordelaise sauce,
arroz,
gratin,
scaloppine,
salade,
veal parmesan,
frangipane,
steak au poivre,
saltimbocca,
gnocchi,
ragout,
duck pate,
herbed,
scungilli,
dijon,
mortadella,
mousseline,
anchovy butter,
provencal,
boeuf,
tarte,
tartare sauce,
chantilly,
paillard,
cornichon,
caprese,
demiglace,
anchovy paste,
aioli,
caesar salad,
entrecote,
gravlax,
braciola,
savoy cabbage,
salisbury steak,
apricot sauce,
asiago,
tartare,
tetrazzini,
timbale,
tartine,
chateaubriand,
succotash
Appears in the definition of:
falafel,
felafel
More general:
dish
Also try:
Commonly used words are shown in bold. Rare words are dimmed. Click on a word above to view its definition.
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