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(141 results)
Often used in the same context:
syllabub,
oloroso,
calvados,
choux pastry,
verjuice,
anisette,
framboise,
triple sec,
genoise,
kirsch,
gazpacho,
sauternes,
kir,
zabaglione,
fines herbes,
orange liqueur,
beurre noisette,
lambrusco,
blackstrap molasses,
malvasia,
fruit compote,
oaty,
piloncillo,
amontillado,
vacherin,
gelee,
demerara,
damson,
mint sauce,
piccalilli,
pimentos,
welsh rarebit,
mulligatawny,
cherry brandy,
devonshire cream,
farfel,
steamed pudding,
armagnac,
tzimmes,
cornichon,
arrowroot,
lemon mint,
frangelico,
orgeat,
sunchoke,
cappelletti,
tisane,
flourless,
ambrosial,
bordelaise sauce,
eau de vie,
baba au rhum,
sloes,
rarebit,
amaro,
sweet vermouth,
pimiento,
digestif,
aoli,
turkish delight,
kedgeree,
pastis,
epoisses,
creme caramel,
bordelaise,
millefeuille,
oxtail soup,
angostura bitters,
linzer torte,
puckery,
tartare sauce,
quiche lorraine,
frangipane,
applejack,
manzanilla,
sabayon,
veloute,
demitasse,
brandy butter,
caraway,
grigio,
cassata,
gruyere cheese,
confiture,
juniper berries,
mignonette,
spotted dick,
cointreau,
grapefruit peel,
beaujolais,
saucisson,
gelatin dessert,
sherry,
manchego,
beurre,
kahlua,
chantilly,
dried apricot,
souffl,
muscadet,
bundt,
stilton,
buns,
hors,
loaf,
outside,
peaches,
pint,
sandwich,
spaghetti,
tart,
arse,
beer,
biscuits,
brandy,
cauliflower,
coffee,
crisp,
cup,
custard,
dish,
brewed,
butter,
ale,
bottomed,
bottomless,
carinated,
chocolate,
drink,
earthen,
earthern,
emptied,
enameled,
enamelled,
glazed,
handled,
lidded,
pewter,
pickle,
porcelain
More general:
drink
Also try:
— Adjectives for posset:
hot,
good,
warm,
sack,
white,
sleepy,
english,
perfect,
little,
whole,
strong,
more...
Commonly used words are shown in bold. Rare words are dimmed. Click on a word above to view its definition.
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