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(102 results)
Often used in the same context:
coffeecake,
babka,
kugel,
kreplach,
biscotti,
lavash,
halvah,
dolmas,
halva,
flourless,
hamantaschen,
farfel,
quiche lorraine,
pitas,
potato pancake,
mandelbrot,
charoset,
wholewheat,
knishes,
kasha,
kishke,
veal parmigiana,
challah,
fattoush,
tzimmes,
macaroons,
tartine,
tabouli,
strudel,
latkes,
crumb cake,
pastries,
manicotti,
matzohs,
choux pastry,
scallopini,
pumpernickel,
dijon,
vacherin,
blintz,
butternut squash,
swiss chard,
pilafs,
bagels,
tortes,
gefilte fish,
lentil soup,
reuben,
confiture,
taramasalata,
flans,
parve,
lox,
frangipane,
kalamata,
baklava,
sunchoke,
tabbouleh,
oaty,
spanakopita,
ravioli,
stuffed cabbage,
genoise,
stuffed peppers,
tahini,
beef goulash,
bialy,
breads,
flatbread,
tartlet,
blini,
calzone,
cheese souffle,
knish,
hummus,
celery root,
moo goo gai pan,
veal scallopini,
cheesecake,
rye bread,
quiche,
favas,
melba toast,
kibbe,
savories,
candied citrus peel,
dessert,
spongecake,
spumoni,
pastry dough,
steak au poivre,
piroshki,
cacciatore,
anchovy sauce,
shortcakes,
cinnamon toast,
couscous,
avgolemono,
haricots verts,
zuppa,
roulade,
tzatziki
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Commonly used words are shown in bold. Rare words are dimmed. Click on a word above to view its definition.
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