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(122 results)
Often used in the same context:
fermentation,
saccharomyces,
microorganisms,
enzymes,
malolactic,
fungi,
cellulase,
pectins,
clostridia,
arabinose,
pasteurisation,
saponins,
terpenes,
organisms,
lactobacillus,
glucosides,
trehalose,
xylan,
saccharification,
alcohols,
plastids,
eaux de vie,
saccharomyces cerevisiae,
pentose,
malt extract,
staphylococci,
xylose,
tartaric acid,
bittering,
glycoside,
vinification,
oligosaccharides,
microbes,
ferments,
proteins,
rootstocks,
sulfite,
bacilli,
penicillium,
purines,
arsenate,
phs,
sugars,
amygdalin,
malic acid,
suberin,
pomace,
pathogens,
hemicellulose,
rotifer,
amylose,
hydroperoxide,
azole,
glycoproteins,
bacteriophages,
alkaloids,
protist,
urease,
chloroplasts,
streptomyces,
mycorrhiza,
fermentor,
monosaccharides,
sulphite,
trypsin,
eau de vie,
papain,
malic,
phosphite,
bacteria,
anaerobes,
aldehyde,
proteases,
esters,
amylopectin,
mycobacteria,
thiourea,
ensiling,
galactose,
indole,
biocatalysts,
lysozyme,
allantoin,
chardonnay grape,
benzoic acid,
prussic acid,
peroxidase,
glycolipids,
phylloxera,
carbonation,
fermenter,
lactones,
benzoates,
chicory root,
hexose,
polysaccharides,
oxidants,
limonene,
hydrolysis,
oomycetes,
thiols,
bacteroides,
cocci,
yeast,
spirochetes,
vibrios,
streptococci,
fermentations,
amoebae,
micrococci,
microorganism,
spores,
trypanosomes
Appears in the definition of:
budding,
class hemiascomycetes,
family saccharomycetaceae,
genus saccharomyces,
genus schizosaccharomyces,
hemiascomycetes,
saccharomyces,
saccharomycetaceae,
schizosaccharomyces
Also try:
— Adjectives for yeasts:
wild,
other,
certain,
many,
most,
true,
pathogenic,
various,
different,
osmophilic,
fermenting,
more...
Commonly used words are shown in bold. Rare words are dimmed. Click on a word above to view its definition.
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